Latest
Decoding Baby Formula: How U.S. and European Standards Compare
A Key Antioxidant for Longevity Is Fading From Our Food Supply
Dysbiosis: Symptoms, Causes, Treatments, and Natural Approaches
Brown Rice Contains Higher Arsenic Levels, But Experts Say It’s Still Safe
Cut ADHD, Autism Risk From Cooking Oils, Wheat, and Cheese
How Parabens Harm Your Thyroid–and Ways to Avoid Them
BPA Disrupts Hormones and Blood Sugar Metabolism–How to Limit Exposure
What’s Happened Since a Judge Ruled Water Fluoridation Is Lowering IQ?
Scented Wax Melts Produce High Number of Air Particles, Source of Air Pollution
Cut Kidney Inflammation Risk via the Fasting Mimicking Diet | Dr. Jason Fung
What You Should Know About At-Home Microplastic Blood Tests
Key Signs of Kidney Disease and Steps to Prevent It
From Brain Fog to Allergies: The Health Risks of Mold and How to Tackle It
State Warning Label Laws Push Companies to Remove Toxic Chemicals Nationwide
Food Poisoning: First Aid and Home Remedies Using Common Kitchen Ingredients
Microplastics in Drinking Water: Small Enough to Enter Cells, Below Detection Limits
Household Mold: A Potential Trigger for Alzheimer’s Disease
A World of Exotic Waters Opened Up When Michael Mascha Quit Wine
Tea Bags Shed Microplastics, Gut Cells Absorb Them: Study
‘Forever Chemicals’ in Drinking Water Linked to Rising Cancer Rates: Study
How the Metabolic Revolution Could Redefine Chronic Disease Care
Grain-Fed vs. Grass-Fed Beef: What’s the Difference?
Heat and Changing Temperatures Increase Postpartum Depression Risk
Prenatal Chemical Exposure Linked to Asthma Risk
Researchers Reveal a Link Between Common Air Pollutant and Autism
Researchers Find Unknown Chemical in Drinking Water
Hidden in Plain Sight: How Everyday Items Fill Our Bodies With Microplastics